Crackers are great little gems to have tucked away for the random occasion when you need something quick, savory and snappy. They shine in celebratory times where they make there subtle, but necessary, appearance on party trays. They come to the rescue during more dismal times–acting as the only food some folks can stomach when feeling under the weather. They also work well as a simple and delicious snack, for no good reason at all.
Store bought gf crackers can be quite costly, though. I’ve seen small (teeny) bags of them in my grocery store selling for seven dollars. Seven! Now, I appreciate a good snack that won’t compromise my health just as much as the next gal–but seven dollars? That’s just silly. And a darn good reason to make your own crackers from scratch. This particular recipe reminds me of a goldfish cracker with more sophistication, an extra dose of crunch, and a subtle touch of curry.