Broccoli Salad with Creamy Mustard Dressing
The Blissful Chef: Cooking with the Seasons~ Spring Edition e-Cookbook is out! I recommend it to everyone – whether you are an established vegan chef or complete cooking novice. Author Christy Morgan eloquently describes her philosophy as “macrobiotic, vegan, raw fusion”.
Sounds tasty and swanky! Who couldn’t use a little more of that in their life?
I loved cooking and eating every single one of her recipes I have tried so far. I will happily be making the rest of them very, very soon.
Most of the recipes are already gluten free- so I didn’t have to worry about subbing anything. The prep and cooking time was fast, and the results were an explosion of flavors that my tongue had never before experienced. Perfect!
This woman can cook! And her recipes are simple, delicious, colorful, and dare I say… good for you.
Here’s a peek at the foods from the cookbook that my husband, son and I have all been enjoying devouring. My faves are definitely the Basil Pecan Pesto and the Curry Coconut Lentils, but I was also licking the dressing from the Broccoli Salad straight from the bowl. I know, classy.
If you would like to purchase This wonderful cookbook , please visit:
http://theblissfulchef.com/blog/?page_id=595
Soba Noodles with Basil Pecan Pesto
Curry Coconut Lentils
Veggie Cabbage Roll-Ups
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18 Comments
3 entries for me :-)
Those recipes sound fantastic!
5! 5! 5! Yeah! Yeah! Yeah!!
5!!!
5! This stuff looks delicious!!! YUM! :o)
Your pictures of the dishes you’ve made from that ebook are simply gorgeous! They make every one of those dishes look delicious, and thus make getting the ebook very tempting… Thank you for a chance (or 3!*) at winning it.
*3 entries for me: this comment, I was already subscribed to this blog, and I’m now subscribed to The Blissful Chef’s blog too.
Awe… thanks so much Josiane! :)
I had 5 entries! Woohoo!
Also, I made the Choco cayenne cupcakes last weekend. They were BOMBBBBB. SOOOO yoummy, def my fav part was the icing and the dough was soft and tasty. Good job!
Awesome… both that you entered, and that you loved the cupcakes! They are one of my very faves!! :) Thanks so much for letting me know you enjoyed them!
5 entries! I would love to enjoy her cookRbook
5 if you count that I was already a fan of Christy’s on FB … otherwise four. Glad I got the opportunity to get to know your site, too!
4 entries for me with the bonus system! – best part of all is that i’m finally a subscriber to the blog – though i’ve been visiting on a daily basis for months!
it is glorious inspiration…
xo
Wow, that sounds like a great book! I am a subscriber both of your blog and of Christy’s website. So that would make 3.
ohh those coconut lentils sound awesome! thanks for doing the giveaway. i’m already subscribed on your feed!
It looks wonderful! I’m a subscriber!
Those dishes look absolutely delish! I am salivating as we speak! Yum! Would love to make those dishes as well. I have subscribed to both blogs and became a fan of both websites! Vegan Rocks!
The pictures of those recipes look great — I hope I win!
3 for me — Thanks!
I am leaving a comment for 1 lame entry, to say those cabbage rolls look DEE-licious!
I am just starting my journey into veganism/macrobiotics. Today, I felt frustrated because I am not sure what to cook as this way of life is so new to me. This is exactly what I am looking for! I have subscribed and become a fan of both of you. Thanks for the inspiration!